Random Cooking Anime You might like

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Ever since he was a child, fifteen-year-old Souma Yukihira has helped his father by working as the sous chef in the restaurant his father runs and owns. Throughout the years, Souma developed a passion for entertaining his customers with his creative, skilled, and daring culinary creations. His dream is to someday own his family's restaurant as its head chef. Yet when his father suddenly decides to close the restaurant to test his cooking abilities in restaurants around the world, he sends Souma to Tootsuki Culinary Academy, an elite cooking school where only 10 percent of the students graduate. The institution is famous for its "Shokugeki" or "food wars," where students face off in intense, high-stakes cooking showdowns. As Souma and his new schoolmates struggle to survive the extreme lifestyle of Tootsuki, more and greater challenges await him, putting his years of learning under his father to the test. [Written by MAL Rewrite]

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The second season of Shokugeki no Souma.

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The third season of Shokugeki no Souma.

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The second course of Shokugeki no Souma season 3.

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Tamako knows everything about mochi, the traditional Japanese dessert treats - she even works at Tama-ya, her family’s mochi shop. However, friendships, rivalries, and strange new feelings are beginning to make her life a sticky, complicated mess! (Source: HIDIVE)

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April 6th, 2011—that was the day that 15-year-old You Satou was knocked unconscious while reaching for a half-priced bento, a prepackaged meal sold at the supermarket. By the time he woke up on the ground, all the bento boxes were gone. He left the supermarket hungry and in pain, only for the same thing to happen the next day. You soon learn that, in the world of Ben-To, discounted bentos are sacred and highly-sought after, and in order to get one, you needed to fight your way to the top. These bento brawls are fought by experienced fighters known as “Wolves”, who leave the inexperienced and weak “Dogs” like him lying on the ground in defeat. In a world where the weak are left hungry and only the strong can dine, You must train under the guidance of the silver-haired “Ice Queen”, Sen Yarizui, to become a bento-eating wolf himself.

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Fourth season of Shokugeki no Soma.

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Since the death of his wife, Kouhei Inuzuka has been caring for his young daughter Tsumugi to the best of his abilities. However, with his lack of culinary knowledge and his busy job as a teacher, he is left relying on ready-made meals from convenience stores to feed the little girl. Frustrated at his own incapability to provide a fresh, nutritious meal for his daughter, Kouhei takes up an offer from his student, Kotori Iida, to come have dinner at her family's restaurant. But on their very first visit, the father and daughter discover that the restaurant is often closed due to Kotori's mother being away for work and that Kotori often eats alone. After much pleading from his pupil, Kouhei decides to continue to go to the restaurant with Tsumugi to cook and share delicious homemade food with Kotori.Amaama to Inazuma follows the heartwarming story of a caring father trying his hardest to make his adorable little daughter happy, while exploring the meanings and values behind cooking, family, and the warm meals at home that are often taken for granted. [Written by MAL Rewrite]

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In the heated final season of Food Wars! Shokugeki no Soma, Yukihira Soma and the Totsuki Academy compete in The Blue!(Source: Crunchyroll)

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At the bottom floor of the building with a dog signboard, in the shopping district near the office street, there lies a cafeteria called "Youshoku no Nekoya," that has an illustration of a cat on the door. It's been open for fifty years and has satisfied various salarymen from nearby offices. Despite it being called a Western cuisine cafeteria, it also provides other varieties of menus. For the people of this certain world, it's their one-and-only special cafeteria. There is, however, one secret to "Nekoya." The cafeteria is closed to the public every Saturday in order to make way for special guests. When a bell rings, customers from different places of birth and races appear who ask for mysterious and delicious dishes. They are actually the same dishes served to the salarymen, but these special guests find them to be more exotic than to what they are used to. As the cafeteria aims to serve masterpieces, it is usually referred as "Isekai Shokudou." And so, the bell rings again this week. (Source: MAL News)

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After losing her grandfather, Aoi—a girl who can see spirits known as ayakashi—is suddenly approached by an ogre. Demanding she pay her grandfather’s debt, he makes a huge request: her hand in marriage! Refusing this absurd offer, Aoi decides to work at the Tenjin-ya bed and breakfast for the ayakashi to pay back what her family owes. (Source: Crunchyroll)

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The main protagonist of Koufuku Graffiti is a girl named Ryou Machiko who lives alone while attending art school. Ryou absolutely loves to cook (she learned how to from her grandmother who wanted her to grow up to be a fine wife) but lately, all of her dishes have been tasting horrible to her. One day, she gets a sudden call from her aunt who tells her that her second cousin Kirin will be staying with her on the weekends because she wants to attend the same art school as her. Soon after Kirin arrives, Ryou learns a valuable lesson and completely changes her perspective on cooking which is that good meals are meant to be eaten with loved ones and that's what makes them taste great. Over the course of the series, Ryou cooks a variety of dishes for her cousin, friends, neighbors and anyone else who drops by her apartment! This is not a series that you'll want to watch on an empty stomach!

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Bundled with the 29th volume of the Shokugeki no Souma manga. It tells the story of what happened to Erina after she ran away from her father. (Source: MAL)

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Welcome to the Gourmet Age, where happiness is measured by what you eat. In an era in which life revolves around fine cuisine, people will go to great lengths to procure special ingredients which have the power to turn a nice meal into a heavenly delight. However, since these delicious additives usually come from rare, powerful creatures, Gourmet Hunters are called upon to gather them. The International Gourmet Organization has the utmost power in this world, and is responsible for maintaining the balance of the distribution of ingredients worldwide. One day, Chef Komatsu is sent on a mission to locate one of the most renowned Gourmet Hunters in existence, Toriko, and to hire him for a very special job. However, astounded by Toriko's skill and unbelievable passion, what started out as a simple mission gradually grows into a deep friendship. Combine the talents of Gourmet Hunter Toriko, who dreams of creating the ultimate Full Course meal, and Chef Komatsu, who aspires to one day become a Master Chef, and the recipe for success may just be discovered.

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Yakitate means "fresh baked", but the word "Japan" is actually a pun - pan means bread in Japanese, so Kazuma is out to make Japan, a unique Japanese bread to compete with the best bread from around the world! Azuma became obsessed with bread when he was six years old. His sister yelled that their family should start having bread for breakfast sometimes, but their grandfather refused to even consider it, as he would only eat natto, miso soup, and rice for breakfast. Kazuma agreed, saying he didn`t like bread, but his sister kidnaps him and takes him to a bread store to show him the wonders of fresh-baked bread. Not only is Kazuma converted, but the owner discovers that Kazuma has the magical "Hands of the Sun" whose warmth makes them particularly suited to making bread. The owner packs up shop and goes to Tokyo to fulfill his dream of making Japan, but Kazuma continues his bread-baking dream as well, and ends up going to Tokyo himself when he`s sixteen, to compete for a spot at the foremost bread store in Japan - Pantasia!

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An unaired episode of Shinmai Maou no Testament, bundled with the eighth light novel volume.

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"Fulfilling meal...a familiar view” In this story, Fate and food meet in a delicious and gentle world. It’s nothing but an ordinary meal scene... Delicious meals are served at the Emiya’s dinner table every day, through spring, summer, fall and winter. – Let's see... what's for dinner today? (Source: Crunchyroll)

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Genius bartender, Sasakura Ryuu makes the most incredible cocktails anyone has ever tasted. Seeking his "Glass of God", individuals from all different walks of life visit his bar. With both a compassionate ear and a godly drink, Ryuu helps people with their problems. (Source: ANN)

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OVAs bundled with the 18th and 19th volumes of the Shokugeki no Souma manga.

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Aside from her deep passion for eating cakes, the clumsy Ichigo Amano has never been successful at anything. After an encounter with Henri Lucas, a famous patissier, Ichigo's amazing tasting abilities—although unbeknownst to her—are discovered. Recognizing her talent, Henri offers her the chance to attend St. Marie Academy, a prestigious culinary school which specializes in desserts. In spite of the fact that she is a beginner lacking skills, thanks to Henri's recommendation, Ichigo is placed in the topmost group with the "Sweets Princes." The princes, famous throughout the school for their magical treats, are Sennosuke Andou, an expert in traditional Japanese sweets; Satsuki Hanabusa, with a flair for candied flowers; and Makoto Kashino, a gifted chocolatier. Ichigo and the Sweets Princes, each accompanied by their "Sweets Spirits"—fairies who make patissiers' dreams come true—all work towards their goals in the competitive world of sweets. [Written by MAL Rewrite]